APPLE PIE

Apple pie
by ROSITA SALGADO

Ingredients:

for the crust:
2cups flour
3/4 cup margarine
2 table spo0n sugar
1 teaspo0n salt and warm water if needed.

mix all together to make a dough

fillings
you will need:
4 large apples chunks
1/2 sugar
raisins

cook the apples, raisins and sugar before putting into the pie pouch or crust
arrange the pie in an baking sheet, brush the pies with white wash
bake for 25 minutes in 375 degrees
check if the pie is already done. prick the crust with a skewer

serve it with your favourite drinks of your choice

HAVE A GOOD APPETITE